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Ampleur

AMPLEUR

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In a series of novelties, we present the newest wheat of mid early vegetation.

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Ampleur
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Ampleur - a novelty for our production area

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For the upcoming sowing, we recommend the new variety Ampleur!

Like all the varieties from our portfolio, this is another wheat that has an excellent tillering capacity and gives 2-3 productive ears from one sown grain.

 

✔ Earlier vegetation

✔ Adaptable for a wide area of cultivation

✔ Low growth, stable, excellent lodging tolerance

✔ B1 quality

✔ Proteins: above 11.5%

✔ Excellent tolerance to rust diseases

✔ Large grain, large spike

✔ Mass of 1,000 grains: 45-50 grams

✔ Sowing rate 450-500 germinated grains/m2 which would be around 230 kg/ha

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Quality parameters

 

Protein content: 12-12.5%

Wet gluten: 26-28%

Descending number according to Hagberg: 280-300 s

Quality group: B1

Alveograph:

Flour quality, W: 170-200

Degree of extensibility, P/L: 0.8-1.2

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Tolerance to plant diseases:

 

Powdery mildew: excellent tolerance (8)

Fusarium : moderately tolerant (6)

Yellow rust: very good tolerance (8)

Brown rust: good tolerance (7)

Leaf spot (Septoria): very good tolerance (8)

Harvest results Ampleur 2025:

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Ampleur

 

Watch the video about our new varieties

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Ampleur
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